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4 breasts, bone and skin removed
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Nutrition Facts
Serving Size
4 breasts, bone and skin removed
Energy
4345 kj
1038 kcal
Protein
217.97g
Carbohydrates
0g
Sugar
0g
Fat
11.71g
Saturated Fat
3.115g
Trans Fat
0.236g
Polyunsaturated Fat
2.643g
Monounsaturated Fat
2.832g
Cholesterol
548mg
Fibre
0g
Sodium
614mg
Potassium
2407mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (11%)
Protein (89%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
1038
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Fat
11.71g
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Carbs
0g
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Prot
217.97g
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| There are 1038 calories in 4 breasts, bone and skin removed of Chicken Breast Meat. |
| Calorie Breakdown: 11% fat, 0% carbs, 89% prot. |
Common serving sizes:
Related types of Chicken Breast:
Related types of Chicken:
See also:
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