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Borghini

Preparato a Base di Farina di Mandorle

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Nutrition Facts
Serving Size
100 g
per serve
Energy
2084 kj
498 kcal
Protein
11.90g
Carbohydrates
50.30g
Sugar
26.00g
Fat
26.40g
Saturated Fat
2.400g
Fibre
5.8g
Sodium
100mg
Last updated: 04 Jul 14 11:50 PM
25%
of RDI*
(498 cal)
25% RDI
Calorie Breakdown:
 
Carbohydrate (41%)
 
Fat (49%)
 
Protein (10%)
*Based on an RDI of 2000 calories

Nutritional Summary:

Cals
498
Fat
26.4g
Carbs
50.3g
Prot
11.9g
There are 498 calories in 100 g of Borghini Preparato a Base di Farina di Mandorle.
Calorie Breakdown: 49% fat, 41% carbs, 10% prot.

Other types of Flour:

Whole Wheat Flour
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