Preparation Time: 5 mins
Cooking Time: 45 mins
Meal type:
Sauces and Condiments
Main Dishes
Rating:
FatSecret Members Average Rating
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Pasta met rode tomatensaus en gehakt.
Ingredients
Directions
- Eerst ui en knoflook fruiten.
- Tomaten en tomatenpuree toevoegen, 15 zacht laten koken.
- Gehakt toevoegen en gaar laten worden.
- Groentemix toevoegen.
- Nog 15 minuten op laag vuur laten pruttelen.
122 members have added this recipe to their cookbook.
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 Reviews
Inderdaad mist er nogal wat als je alleen kijkt naar het gehakt onbereid is dit al 990 kcal. en bereid 1428 kcal. dus 141 kcal. per portie zal nooit lukken en inderdaad is er geen pasta meegerekend.
13 Aug 20 by member: andrecoppens.original
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Als je nu eerst het gehakt rult? Dan pas de ui en knoflook. Dan heb je toch geen olie nodig?
16 Jun 16 by member: annemiek rembil
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waar bak je je ui en knoflook in? Olijfolie, zonnebloemolie of boter??
14 Aug 15 by member: Moet1969
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Sweet, moist, and delicious snack.
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It is a slightly sweet, fragrant, and tasty snack.
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Tasty, healthy, and easy to make.
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A delicious and low-carb recipe for breakfast.
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Nutritional Summary:
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There are 141 calories in 1 serving of Pasta Bolognese.
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Calorie Breakdown: 58% fat, 13% carbs, 29% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
589 kj
141 kcal
Protein
10.34g
Carbohydrates
4.43g
Sugar
2.85g
Fat
9.09g
Saturated Fat
3.668g
Polyunsaturated Fat
0.024g
Monounsaturated Fat
0.008g
Cholesterol
0mg
Fibre
0.6g
Sodium
69mg
Potassium
72mg
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Calorie Breakdown:
Carbohydrate (13%)
Fat (58%)
Protein (29%)
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*Based on an RDI of 2000 calories
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