Preparation Time: 10 mins
Cooking Time: 55 mins
Meal type:
Breads & Baked Products
Desserts
Rating:
FatSecret Members Average Rating
|
Easy, homemade and super-tasty. Just in time for Fall.
Ingredients
Directions
- Preheat oven to 425 °F (220 °C).
- Mix sugar, cinnamon, ginger and cloves in small bowl.
- Beat eggs in large bowl.
- Combine eggs, pumpkin and spice mixture in large bowl.
- Slowly mix in milk.
- Pour mixture into pie crust.
- Bake at 425 °F (220 °C) for 15 minutes.
- Reduce heat to 350 °F (175 °C) and bake for a further 50 minutes.
36 members have added this recipe to their cookbook.
|
| |
|
|
| |
Review this recipe
You must sign in to review this recipe. Click here to sign in.
|
|
|
|
Find More Recipes
|
Filter by Meal Type
Breads & Baked Products
Desserts
Newest Recipes
|
Slightly sweet, delicious, and moist.
|
|
Easy to prepare chicken and avocado salad.
|
|
Healthy, tasty, and easy to prepare.
|
|
Tasty, moist and no refined sugar added.
|
|
Submit a Recipe
|
Nutritional Summary:
|
 |
There are 275 calories in 1 serving of Pumpkin Pie.
|
|
Calorie Breakdown: 29% fat, 63% carbs, 9% prot. |
|
Nutrition Facts
Serving Size
per serve
Energy
1149 kj
275 kcal
Protein
6.17g
Carbohydrates
44.71g
Sugar
31.26g
Fat
9.02g
Saturated Fat
2.773g
Trans Fat
0g
Polyunsaturated Fat
0.875g
Monounsaturated Fat
3.36g
Cholesterol
62mg
Fibre
3.6g
Sodium
205mg
Potassium
166mg
|
Calorie Breakdown:
Carbohydrate (62%)
Fat (29%)
Protein (9%)
|
|
*Based on an RDI of 2000 calories
|