Preparation Time: 10 mins
Cooking Time: 3 mins
Meal type:
Breads & Baked Products
Desserts
Snacks
Breakfast
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by member: gmasutti  Bolo de Milho de Caneca
Receita doce, simples e fácil para o café da manhã.
Ingredients
Directions
- Bata o ovo, o óleo e o milho na batedeira.
- Adicione o açúcar e bata por 1 minuto.
- Acrescente o fubá e o fermento e misture com um garfo.
- Despeje a mistura em 3 canecas e leve ao micro-ondas por 3 minutos.
- Retire da forma e decore como desejar na hora de servir.
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Moist, soft, and fluffy.
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Healthy, tasty, and easy to prepare.
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An easy and delicious low-carb recipe.
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Tasty, moist and no refined sugar added.
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Nutritional Summary:
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There are 294 calories in 1 serving of Bolo de Milho de Caneca.
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Calorie Breakdown: 61% fat, 35% carbs, 4% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
1231 kj
294 kcal
Protein
3.13g
Carbohydrates
26.22g
Sugar
17.19g
Fat
20.14g
Saturated Fat
2.411g
Trans Fat
0g
Polyunsaturated Fat
12.234g
Monounsaturated Fat
4.222g
Cholesterol
71mg
Fibre
0.8g
Sodium
29mg
Potassium
57mg
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Calorie Breakdown:
Carbohydrate (35%)
Fat (61%)
Protein (4%)
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*Based on an RDI of 2000 calories
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