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Yields:
8 serving(s)
Meal type:
Side Dishes
Desserts
Rating:
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by member: wintersmith

Cherry Berry Fruit Salad

Fruit salad with cherries, strawberries and apricots as well as some honey and fruit juice.

Ingredients

Directions

  1. Halve the cherries, removing pits.
  2. Quarter the strawberries and apricots.
  3. Combine strawberries, cherries, and apricots in large mixing bowl. Stir in honey, lemon juice, and orange juice.
  4. Cover and chill for at least one hour. Add half cup of chopped mint if desired.
  5. Note: good for a party.
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Nutritional Summary:

There are 121 calories in 1 serving of Cherry Berry Fruit Salad.
Calorie Breakdown: 4% fat, 90% carbs, 6% prot.

Nutrition Facts
Serving Size
per serve
per serve
Energy
505 kj
121 kcal
Protein
2.05g
Carbohydrates
30.05g
Sugar
23.69g
Fat
0.65g
Saturated Fat
0.053g
Polyunsaturated Fat
0.244g
Monounsaturated Fat
0.151g
Cholesterol
0mg
Fibre
4.3g
Sodium
3mg
Potassium
433mg
6%
of RDI*
(121 cal)
6% RDI
Calorie Breakdown:
 
Carbohydrate (90%)
 
Fat (4%)
 
Protein (6%)
*Based on an RDI of 2000 calories

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