Culciambo's Journal, 04 Feb 17

Weigh In record (no journal entry) for 04 February 2017
73 kg Lost so far: 1.7 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 04 February 2017:
1794 kcal Fat: 114.59g | Prot: 166.11g | Carbs: 14.43g.   Breakfast: Garganta de Cerdo, Cruda (Ingredients.Com), Cebolla Cabezona, Cruda (USDA)(11282), Queso Blanco (USDA)(01229), Huevo, Crudo (USDA)(01123), Queso Cheddar, Entero (USDA)(01009). Lunch: Costilla de Cerdo, Zona Central, sin Hueso, Parte Magra y Grasa, Rostizada (USDA)(10198). Dinner: Cebolla Cabezona, Cruda (USDA)(11282), Costilla de Cerdo, Zona Central, sin Hueso, Parte Magra y Grasa, Rostizada (USDA)(10198), Tocineta, Curada con Azúcar, Asada (USDA)(10862), Manteca de Cerdo (USDA)(04002), Huevo, Crudo (USDA)(01123). more...
Losing 1.4 kg a Week

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Culciambo's Weight History


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