scottdstone's Journal, 07 Jan 17

With the structure of a diet I can manage my eating with minimal challenges. When I step outside that structure I am simply incapable of controlling the amount of food I eat. I have obviously never developed much self-control here. When you're young you can eat virtually anything without consequence... and, perhaps, that's the issue. You develop food eating habits at a time in your life when your metabolism is at an all time high. Adapting, especially to the amount and kind of food you're used to eating, is hard. Ever onward!
77.2 kg Lost so far: 2.2 kg.    Still to go: 6.8 kg.    Diet followed: 100%.

View Diet Calendar, 07 January 2017:
1099 kcal Fat: 53.58g | Prot: 70.88g | Carbs: 96.06g.   Breakfast: Hard-Boiled Egg, Good Karma Unsweetened Flax Milk, Naked Nutrition Naked Whey. Lunch: Vegetable Spring Roll, Honeycrisp Apples, Wallaby Organic Greek Whole Milk Yogurt Plain, Pistachio Nuts. Snacks/Other: Wallaby Organic Greek Nonfat Plain Yogurt, Spinach, Roasted Butternut Squash Soup, Cheddar Cheese. more...
2152 kcal Exercise: Calisthenics (heavy, e.g. pushups) - 22 minutes, Resting - 23 hours and 38 minutes. more...
Losing 2.2 kg a Week

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scottdstone's Weight History


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