葉秀芬's Journal, 23 May 21

早餐:豆腐 菠菜 蛋×2 蔥 少許鹽(不喝湯)
64.6 kg Lost so far: 31.4 kg.    Still to go: 4.6 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 23 May 2021:
579 kcal Fat: 24.50g | Prot: 53.61g | Carbs: 36.33g.   Breakfast: 蔥, 雞蛋, 菠菜, 中華 超嫩豆腐. Lunch: 洋蔥炒蛋, 魚, 麵食, 蕃薯. more...
Losing 2.1 kg a Week



     
 

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葉秀芬's Weight History


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