Rebekah Lynn's Journal, 27 Mar 20

Weigh In record (no journal entry) for 27 March 2020
69.2 kg Lost so far: 9.7 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 27 March 2020:
1650 kcal Fat: 66.99g | Prot: 62.67g | Carbs: 208.76g.   Breakfast: Starbucks Very Berry Hibiscus Refresher (Grande). Lunch: Pepperidge Farm Carrot Veggie Crackers Goldfish, Grapes, French's Honey Dijon Mustard, Kroger Olive Oil Mayo, Great Value Thin Sliced Turkey Breast Oven Roasted, Calavo Avocado, Tomatoes, Raymond's Sourdough Bread. Dinner: La Preferida Spanish Rice, Watermelon,  Crunch wrap. Snacks/Other: Peanut Butter,  Healthier Chocolate Ice Drink, Yasso Frozen Greek Yogurt - Cookies 'N Cream. more...
1810 kcal Exercise: ring fit - 30 minutes, Resting - 15 hours and 30 minutes, Sleeping - 8 hours. more...
Losing 0.3 kg a Week

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Rebekah Lynn's Weight History


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