Weigh In record (no journal entry) for 07 October 2019
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66.2 kg
Lost so far: 18.1 kg.
Still to go: 4.2 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 07 October 2019:
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756 kcal
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Fat: 49.56g | Prot: 38.61g | Carbs: 39.17g.
Breakfast: Foodspring Burro di Arachidi, Matt Gallette di Mais Bio. Lunch: Nostromo Tonno all'olio di Oliva Sgocciolato, Olio Extra Vergine di Oliva, Uovo Sodo, Carote, Lattuga. Snacks/Other: Ritter Sport Fondente 50% Cacao. more...
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steady weight
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giulia.duca's Weight History
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