Weigh In record (no journal entry) for 17 May 2019
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57.9 kg
Lost so far: 0.9 kg.
Still to go: 0.4 kg.
Diet followed: Reasonably Well.
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1782 kcal
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Fat: 40.07g | Prot: 104.33g | Carbs: 239.81g.
Breakfast: Printiligne Beurre Doux 20%, Bjorg Pain Complet de Seigle. Lunch: Macro Munch, Gerlinéa Barres Pomme Myrtille. Dinner: Le Gaulois Filets de Poulet, Brioche Pasquier Pain au Lait, Old El Paso Tortillas de Blé, Old El Paso Salsa Dip. Snacks/Other: Gerlinéa Barres Pomme Framboise, Nougat, Myprotein Maltodextrine, Bulk Powders Macro Munch. more...
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Losing 0.7 kg a Week
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musclesophie66's Weight History
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