Weigh In record (no journal entry) for 25 February 2019
|
74.1 kg
Lost so far: 1.9 kg.
Still to go: 0 kg.
Diet followed: Reasonably Well.
|
View Diet Calendar, 25 February 2019:
|
2010 kcal
|
Fat: 129.13g | Prot: 64.31g | Carbs: 138.39g.
Breakfast: Uchuva, Nueces, Pitaya, Mangostán, Café con Leche. Lunch: Aceite de Oliva, Patatas Cocidas, Acelga Cocida, Nueces, Vino Tinto de Mesa, Serrano Jamón Serrano, Apio Cocido, Sandía. Dinner: DIA Yogur Griego Natural, Ensalada de Lechuga con Verduras Variadas (Incluidos los Tomates y/o Zanahorias), Pitaya, Aderezo de Ensalada de Aceite y Vinagre (Receta Casera), Jamón Cortado en Lonchas (Regular, Aprox. 11% de Grasa), Vino Tinto de Mesa, Hacendado Anchoas en Aceite de Oliva, Nueces, Aguacate, Mangostán, Uchuva. more...
|
|
2111 kcal
|
Exercise:
cardio - 2 hours and 10 minutes, flexiones - 20 minutes, Resting - 13 hours and 30 minutes, Sleeping - 8 hours. more...
|
Losing 0.5 kg a Week
|
|
|
|
|
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
Victoriano Martin's Weight History
|