Sherri Hill's Journal, 18 Sep 18

Weigh In record (no journal entry) for 18 September 2018
57.7 kg Lost so far: 4.4 kg.    Still to go: 5.1 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 18 September 2018:
1531 kcal Fat: 61.01g | Prot: 140.09g | Carbs: 94.67g.   Breakfast: Cottage Cheese, Safeway Farms Ruby Red Grapefruit, Coffee (Brewed From Grounds), Milk (2% Lowfat with Added Vitamin A), Starbucks Egg Bites. Lunch: Taylor Farms Kale Chopped Salad (Bag), cafe rio tomatillo dressing, Chicken Breast. Dinner: Extra Virgin Olive Oil, Broiled or Baked Beef Steak (Lean Only Eaten), Cooked Vegetable Combination (Green Beans, Broccoli, Onions and Mushrooms). Snacks/Other: Natrol melatonin 10mg, Olly The Perfect Women's Multi, Six Star Pro Nutrition Casein Protein Triple Chocolate, Body Fortress 100% Glutamine Powder, IdealFit Ideal Lean Cake Batter Protein Shake, Vital Proteins Collagen Peptides, Dex 4 dex 4. more...
steady weight

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Sherri Hill's Weight History


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