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625 kcal
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Fat: 7.14g | Prot: 20.32g | Carbs: 120.45g.
Breakfast: Candia Viva Demi-Écrémé. Lunch: Nouilles Chinoises (Haricots Mungo) (Cellophane ou de Riz Long). Dinner: Concombre (Pelé), Maïs, Herta Tendre Noix Supérieur , Céréal Bio Pain Complet de Seigle Bio. Snacks/Other: Salade de Fruits. more...
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lili.fargues's Weight History
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