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Locally made vegan cup cake from the Yaffle Cafe in Derby. So delicious, moist and sweet! Guessing at the calories though haha
View Diet Calendar, 19 February 2018:
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2224 kcal
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Fat: 103.46g | Prot: 79.07g | Carbs: 243.04g.
Breakfast: Marmite Marmite, Tesco Cherry Tomatoes, Avocados, Meridian Natural Peanut Butter, Kingsmill 50/50 Bread, Warburtons Wholemeal Protein Bread. Lunch: Tesco Pumpkin Seeds, Tesco Simple Side Salad, Barley (Cooked), Marks & Spencer Beetroot & Cherry Tomato Side Salad. Dinner: Taiko Sushi Edamame, Red Onions, Olive Oil, Mushrooms, Tesco Pak Choi, Quinoa. Snacks/Other: Green & Black's Organic Dark Chocolate 70% Cocoa, Asda Soya Milk (Unsweetened), Cupcake with Icing, Good Hemp Hemp Milk. more...
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 Comments
That looks amazing! I think that cake would solve all my problems. I am contemplating licking my phone screen. It’s not been a good day lol 😂
19 Feb 18 by member: Angel.G
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very nice cake! Angel.G you made me laugh :)
19 Feb 18 by member: Pituka74
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Looks amazing, give me a bite!
19 Feb 18 by member: Mal321
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19 Feb 18 by member: Mr Elliot C Roche
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19 Feb 18 by member: bubblegum14
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Haha aw sorry to hear you had a bad day! I would share bites if possible 😂
20 Feb 18 by member: 2228661
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