Zanshathom's Journal, 18 Feb 18

breakfast

View Diet Calendar, 18 February 2018:
1373 kcal Fat: 48.71g | Prot: 78.47g | Carbs: 152.59g.   Breakfast: Coffee, Low Fat Milk, Sasko Low GI Whole Wheat Brown Bread, Tomatoes, Fried Egg without Fat. Lunch: Roasted Vegetables, Lamb or Mutton Stew with Potatoes and Vegetables in Gravy. Dinner: Tea with Milk, Tea with Milk, Smoked & Spiced Beef Pastrami, Grated Cheddar Cheese, Sasko Low GI Seeded Brown Loaf. Snacks/Other: Watermelon, Oil Roasted Cashew Nuts (without Salt Added), Nutriday Smooth Medium Fat Yoghurt, Blueberries. more...

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