Pierter's Journal, 02 Feb 18

Weigh In record (no journal entry) for 02 February 2018
89.5 kg Lost so far: 10 kg.    Still to go: 7.6 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 02 February 2018:
1570 kcal Fat: 68.86g | Prot: 114.34g | Carbs: 48.98g.   Breakfast: Blanc de Poulet, Omelette. Lunch: Leffe Ruby, Fromage à Raclette, Boeuf Haché (95% de Maigre / 5% de Matières Grasses), Brocoli Cuit (à l'Etat Congelé), Haricots Verts, Carrefour Crème Fraîche Épaisse 30%. Dinner: Carrefour Crème Fraîche Épaisse 30%, Haricots Verts, Boeuf Haché (95% de Maigre / 5% de Matières Grasses), Auchan Brocolis , Fromage à Raclette. Snacks/Other: Aptonia Barre Protéinée Vanille Brownie. more...
2650 kcal Exercise: Weight Training (moderate) - 1 hour, Resting - 15 hours, Sleeping - 8 hours. more...
Gaining 0.7 kg a Week

   Support   


     
 

Submit a Comment


You must sign in to submit a comment. Click here to sign in.
 


Pierter's Weight History


Get the app
    
© 2024 FatSecret. All rights reserved.