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View Diet Calendar, 31 October 2017:
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1599 kcal
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Fat: 65.88g | Prot: 73.38g | Carbs: 181.65g.
Breakfast: San Marcos Leche Deslactosada Light, Huevo Revuelto, Bolillo, Pie de Limón. Lunch: Aguacate, la Tilapia (Pescado) (Cocinado, Calor Seco), Tostadas, Arroz Blanco. Dinner: Huevo Cocido, Huevo Blanco Cocido. Snacks/Other: Dulces de la Rosa Pulparindots, Pastel Blanco (sin Escarcha). more...
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DianaVazquez's Weight History
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