ingrid Gonzaga's Journal, 20 Oct 17


View Diet Calendar, 20 October 2017:
764 kcal Fat: 47.59g | Prot: 40.19g | Carbs: 42.31g.   Lunch: Cupim Assado, Morangos, Acelga, Alface. Dinner: Sabor da Terra Semente de Chia, Royal Gelatina Zero, Nestlé Iogurte Natural Integral, Morangos. Snacks/Other: Cappuccino, Casa do Pão de Queijo Pão de Queijo. more...

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ingrid Gonzaga's Weight History


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