Weigh In record (no journal entry) for 14 September 2016
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102.1 kg
Lost so far: 20.5 kg.
Still to go: 6.1 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 14 September 2016:
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2855 kcal
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Fat: 21.98g | Prot: 145.72g | Carbs: 389.79g.
Breakfast: Milch 1,5%. Lunch: REWE Passierte Tomaten, Tomaten, Milfina Joghurt 3,5% Fett, Knoblauch, Rote Zwiebeln, Aldi Jasmin Reis, Putenbrust Fleisch. Dinner: Real Quality Putenbrust Filet Roulade. Snacks/Other: Aldi Aqua Plus Apfel, Be Light Eistee Pfirsich, Augustiner Helles. more...
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Losing 4.9 kg a Week
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Gjallarhorn.'s Weight History
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