squizz49's Journal, 19 May 16

Trop bien cette semaine ça bouge 😀
71.3 kg Lost so far: 1.4 kg.    Still to go: 8.3 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 19 May 2016:
1172 kcal Fat: 49.31g | Prot: 72.16g | Carbs: 107.02g.   Breakfast: Senseo Café, Kellogg's Spécial K Chocolat Noir. Lunch: Printiligne Yaourt Nature 0%, Andros Confiture Allégée Framboises, d'Aucy Haricots Verts Extra Fins, Carrefour Steak Haché Pur Boeuf 15% MG, Super U Pont Pont-l'évêque, Leader Price Boule Tranchée Complète. Dinner: Delisse Fromage Blanc 3%, Champignons, Carrefour Crème Légère Semi-Épaisse 18%, Les Croisés Fromage Ail et Fines Herbes, Bonduelle Pommes de Terre Vapeur, Coriandre, Tomates Cerises, Pêche Océan Filet de Cabillaud. Snacks/Other: LU Biscuit Thé. more...
2186 kcal Exercise: Zumba - 1 hour, Resting - 15 hours, Sleeping - 8 hours. more...
Losing 3.5 kg a Week

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Comments 
Bravooooooooo!!!!!!!!!😉 
19 May 16 by member: elolen
Merciiiiiiiii 😉 
19 May 16 by member: squizz49

     
 

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