Weigh In record (no journal entry) for 13 April 2016
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62.5 kg
Lost so far: 3.2 kg.
Still to go: 2.5 kg.
Diet followed: Reasonably Well.
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1602 kcal
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Fat: 62.54g | Prot: 79.48g | Carbs: 148.28g.
Breakfast: Hacendado Margarina Ligera, Hacendado Pan de Molde Integral, Café con Leche. Lunch: Alhambra Cerveza, Hacendado Tomate Frito, Hacendado Salchichas Frankfurt, Hacendado Patatas Fritas Congeladas. Dinner: Hacendado Fresa o Freson, Zanahoria, Tomates Cherry, Verdifresh Dúo Canónigos + Rúcula, Verdifresh Ensalada Primavera, Mascato Filetes de Merluza Argentina sin Piel. more...
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Gaining 1.1 kg a Week
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Jesica Molina's Weight History
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