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View Diet Calendar, 04 January 2023:
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1939 kcal
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Fat: 103.60g | Prot: 139.90g | Carbs: 112.06g.
Breakfast: Baguette, Le Comptoir de Mathilde Huile D’Olive à la Truffe D’Été, Picard Mont Blanc, Oeuf Brouillé. Lunch: Thai Expert Sauce Pad Thai , Poulet (Pané et Frit). Dinner: Lindt Excellence Caramel à la Pointe de Sel, Carrefour Filets de Poulet Jaune Fermier Label Rouge. Snacks/Other: La Vie Claire Purée de Cacahuètes, Noix de Cajou. more...
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 Comments
Drôle de galette Bretonne !!😜😜🌹🌹🌹
04 Jan 23 by member: mann21000
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Jus_tinee's Weight History
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