Pizza com massa de couve-flor, recheios de abobrinha e frango
View Diet Calendar, 29 November 2022:
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1493 kcal
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Fat: 53.39g | Prot: 147.39g | Carbs: 101.70g.
Breakfast: Queensberry Geléia de Morango, Farinha de Aveia Integral, Banana Prata, Ovo. Lunch: Arroz Integral, Frango Desfiado, Vapza Lentilha. Afternoon Tea: Wrap 100% Integral, Cream Cheese Light, Peito de Frango. Dinner: Frango Desfiado, Arroz de Couve Flor, Sadia Mussarela, Abobrinha, Ovo. more...
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Comments
Que delícia, passa a receita
29 Nov 22 by member: nataliapinh
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29 Nov 22 by member: Deisy Camargo
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30 Nov 22 by member: Amanda Suellen ❧
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30 Nov 22 by member: mcelferr_LC
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Massa de couve flor processada (400g) + ovo (2 unidades) + 1 colher de sopa de queijo ralado.
Receio a gosto
Eu fiz com frango desfiado e abobrinha
30 Nov 22 by member: Bruno_donegatti
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