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1066 kcal
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Fat: 19.35g | Prot: 39.14g | Carbs: 195.00g.
Breakfast: Tea with Milk and Sugar. Lunch: Red Tomatoes , Cucumber (with Peel) , Idli. Dinner: Laddu, Millet (Cooked) , Baked Taro, Red Tomatoes , Aashirvaad Roti, Cooked Dry Cowpeas (Fat Not Added in Cooking). Snacks/Other: Aashirvaad Roti, Tea with Milk and Sugar, Yellow Sweet Corn . more...
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