今日早午餐: 彩椒炒里肌肉、金針菇炒蛋、韓式泡菜、四物雞湯 昨天美食日,生蠔、和牛、黑鮪魚、滷味、鹹酥雞、雞肉飯、爌肉飯、蛋糕風、蛋黃酥….滿足了,繼續再戰!
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449 kcal
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Fat: 19.31g | Prot: 48.08g | Carbs: 18.79g.
Lunch: 韓式泡菜, 炒雞蛋(整個), 金針菇, 全聯 豬里肌肉片, 全聯 彩色甜椒絲, 饗城 烏骨雞湯. more...
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coffeemavis's Weight History
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