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View Diet Calendar, 10 September 2021:
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2456 kcal
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Fat: 63.51g | Prot: 113.28g | Carbs: 370.74g.
Breakfast: 茶（無糖）, 菜包, 林鳳營 林鳳營益生菌優酪乳. Lunch: 芭樂, 甜椒, 水煮蛋, 香菇. Dinner: 7-11 醬油膏, 自然甜堅果 無糖花生粉, 肉粽. Snacks/Other: 無糖豆漿, 青花菜, 辣椒醬或辣醬, TABASCO 辣椒調味醬, 竹筍, 里仁 白芝麻, 冷凍蒲燒鰻, 三好米 白米, 醬油（低鈉）, 愛蛋族 鴨皮蛋, 義美 傳統板豆腐. more...
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 Comments
10 Sep 21 by member: yin殷
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11 Sep 21 by member: 愛吃的大嬸
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11 Sep 21 by member: 火鍋小姊姊
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嘿😉✨
很想做一整個鰻魚便當扒飯🙉但我怕這樣太囂張
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