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跟肉肉說掰掰
Journal
06 Aug 21
跟肉肉說掰掰's Journal, 06 Aug 21
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👉北海道四葉牛奶芒果卡士達奶霜捲:芒果卡士達奶霜吃起來實在很清爽,配上淡淡奶香,最喜歡這個❤️
👉鹽之花太妃糖千層蛋糕:上層的鹽之花太妃糖醬吃起來鹹甜鹹甜,香甜不膩。
👉黑糖肉桂司康:純粹好奇司康是什麼,又想吃肉桂點的!有點介於麵包和蛋糕間的口感,像鬆糕一樣,這個感覺很適合當下午茶,再配一壺咖啡很搭啊👍
View Diet Calendar
, 06 August 2021:
520 kcal
Fat: 9.34g | Prot: 15.43g | Carbs: 94.41g.
Breakfast:
水梨, 涼拌黃瓜, 司康, 肉桂, 貝果.
more...
1808 kcal
Exercise:
功能性肌力訓練 - 15 minutes, 室外步行 - 23 minutes, Apple Health - 23 hours and 22 minutes.
more...
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跟肉肉說掰掰's Weight History
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