Cube steak with panko, mashed baby red potatoes, peas, tomato slices
View Diet Calendar, 20 February 2021:
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2113 kcal
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Fat: 88.85g | Prot: 77.97g | Carbs: 175.95g.
Breakfast: 2% Fat Milk, Coffee, Coffee-Mate Sugar Free Hazelnut Liquid Coffee Creamer, Splenda Naturals Made with Stevia Extract, 100% Maple Syrup, Eggo Nutri-Grain Blueberry Waffles, Johnsonville Hot Italian Sausage, Blueberries, Strawberries, Watermelon, Pineapple. Lunch: Talk O' Texas Okra Pickles, Nabisco Good Thins Simply Salt, Keebler Pita Crackers, Avocados , Tuna Salad. Dinner: Merlot Wine, Great Value All Natural Sour Cream, Smart Balance Buttery Spread Extra Virgin Olive Oil, 4C Japanese Style Panko Seasoned Bread Crumbs, Extra Virgin Olive Oil, Melissa's Baby Dutch Red Potatoes , Great Value No Salt Added Sweet Peas, Kroger Beef Cubed Steak. Snacks/Other: Angie's Boom Chicka Pop Sweet & Salty Kettle Corn, Merlot Wine, Great Value Cinnamon Hard Candy, Hershey's Milk Chocolate Nuggets with Toffee & Almonds, Smartfood Delight Sea Salt Popcorn. more...
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Comments
21 Feb 21 by member: HeBrewZ
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21 Feb 21 by member: DaniBSkinnySoon
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21 Feb 21 by member: ruthe1213
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I would throw some iceberg lettuce down instead of sweet-peas. Otherwise, Yum!
21 Feb 21 by member: Slow Meta
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21 Feb 21 by member: shirfleur 1
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Meta, I don't eat iceberg lettuce. Maybe spinach would work. I had a can of peas in my pantry so decided to use them up.
21 Feb 21 by member: SherryeB
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Good old fashion comfort food! Yum!🥑
21 Feb 21 by member: Judyrose1997
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Time for the Cube Steak Boogie 😋👍
21 Feb 21 by member: sk.17
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I haven't had cube steak in years. May have to visit that nostalgia.
21 Feb 21 by member: bobblanc32
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SherryeB's Weight History
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