I just had breakfast for dinner. Two fried eggs in a cheese quesadilla. With bubbly, of course, because i wanted to keep it classy.
03 Jan 21 by member: Katsolo
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04 Jan 21 by member: sk.17
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Tasting the food fusions with my 👀 😋😋😋
04 Jan 21 by member: moopie321
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SK ❣️How’s your ability to plan meals for large groups? One day, you’ll have to invite us all over for dinner. That’s right, all 3000 of us from Fat Secret. The price of admission? A bottle of good wine! 🍷
04 Jan 21 by member: GibJig
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04 Jan 21 by member: choochoo2
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04 Jan 21 by member: davidsprincess
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04 Jan 21 by member: mountainman2
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I tried but failed Petra 💙🤣 The Kimchi cream fusion was a last second winner moops😋 Big gatherings GJ & Choochoo? Not so much. I think that's a job for a pro chef like MM2 !
04 Jan 21 by member: sk.17
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No way I need to be your sous chef so I can learn. your flavor combos are interesting I'm a dinosaur I like old school french.
04 Jan 21 by member: mountainman2
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I should be alone in a dark room when I look at your pemotion?
😄
Is there an old lady drooling emoji?
04 Jan 21 by member: aintgotaname
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...look at your posts!
(damn auto correct)
04 Jan 21 by member: aintgotaname
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French technique but no rules on flavor combos MM2 👍
04 Jan 21 by member: sk.17
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04 Jan 21 by member: sk.17
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We could all get together and do potluck.
04 Jan 21 by member: shirfleur 1
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I like your thinking shirfleur 👍
04 Jan 21 by member: sk.17
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Looks delicious!!! The wine sounds great!!!
04 Jan 21 by member: bearnoggin
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I'd offer you a glass 🍷 but it has P(a)etra's name on it. 😌
04 Jan 21 by member: sk.17
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Dang! Well how about a cabernet called Pursued by Bear? 🐻
04 Jan 21 by member: bearnoggin
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Pursued by Bear sounds like a wine with a lot of spicy notes ❣️🍷
05 Jan 21 by member: sk.17
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Many German rieslings have great minerality - slate, river rock - are some descriptors. And yes, I've actually licked a river rock to verify. 🙄
05 Jan 21 by member: sk.17
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