joana_barroso's Journal, 21 Nov 20

almoço de hoje: atum (em água) com batata cozida, ovo cozido, tomate cherry e brócolos 🤩

View Diet Calendar, 21 November 2020:
1952 kcal Fat: 50.75g | Prot: 153.98g | Carbs: 228.05g.   Breakfast: Peanuts (Bruxelas), Bimbo Pão Integral , Prozis Peanut Butter Classic Smooth, Prozis Real Whey Protein Vanilla, Dovo Clara de Ovo, Pingo Doce Leite Magro, Banana. Lunch: Boiled Potato (without Peel, Fat Not Added in Cooking), Broccoli, Cherry Tomatoes, Pingo Doce Ovo M, Costatum Atum Posta Ao Natural. Dinner: Tomatoes, Pingo Doce Tortitas de Milho com Sal, Pingo Doce Queijo Fresco Magro (80g). Snacks/Other: Pingo Doce Tortitas de Milho com Sal, Almonds , Prozis Real Whey 100% Whey Protein Chocolate, Pingo Doce Iogurte Natural Skyr, Fin Carré Chocolate Negro, Nespresso Café Expresso, Kiwi Fruit, Prozis Real Whey Protein Vanilla, Pingo Doce Leite Magro, Pear. more...
500 kcal Exercise: Upper Body Workout - 3 hours, Apple Health - 21 hours. more...

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Comments 
delicioso 😍👌 
21 Nov 20 by member: elenapt25
obrigada ;) @elenapt25 
21 Nov 20 by member: joana_barroso

     
 

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