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View Diet Calendar, 04 November 2020:
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1567 kcal
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Fat: 49.88g | Prot: 143.50g | Carbs: 136.00g.
Breakfast: 金針菇, 秋葵（冷凍）, 水煮蛋, 7-11 冰烤地瓜, 全聯 聖女小蕃茄. Dinner: 金針菇, 花椰菜, 全聯 豬五花火鍋肉片, 中華 凍豆腐, 義美 香草冰淇淋, Häagen-Dazs 藍莓冰淇淋, 鴨血, 高麗菜, 雞胸肉, 清蒸或水煮蝦. Snacks/Other: 披薩. more...
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angie26501's Weight History
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