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View Diet Calendar, 22 October 2020:
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1089 kcal
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Fat: 49.19g | Prot: 86.65g | Carbs: 69.54g.
Lunch: Rotkohl, Efko Käferbohnen Salat, Eisbergsalat, Gekochtes Sauerkraut, Entrecote. Dinner: Entrecote, Spaghetti Carbonara. Snacks/Other: Bofrost Griechischer Bauernsalat , Cappuccino. more...
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