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View Diet Calendar, 12 October 2020:
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1995 kcal
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Fat: 57.75g | Prot: 84.54g | Carbs: 278.15g.
Breakfast: 早安美芝城 紅茶, 早安美芝城 玉米蛋餅. Lunch: 福記 藥膳排骨湯, 7-11 白蘿蔔, 全聯 鮭魚, Stewed Pork Chop (Lean and Fat Eaten), Cooked Eggplant (Fat Added in Cooking), 全聯 絲瓜, 全家 白飯. Dinner: 池上便當 排骨便當. Snacks/Other: 聯翔 牛軋餅, 養樂多 養樂多300light, 7-11 中熱拿. more...
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emily85850427's Weight History
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