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View Diet Calendar, 11 October 2020:
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1825 kcal
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Fat: 75.32g | Prot: 126.70g | Carbs: 165.72g.
Breakfast: Soto Daging, Green Snap Beans, Soto Ayam. Lunch: Chayote (Fruit, with Salt, Drained, Boiled, Cooked) , Carrots (Without Salt, Drained, Cooked, Boiled) , Boiled Potato, Boiled Egg, Finna Food Sambal Terasi Uleg. Dinner: Nasi Putih, Ayam Panggang. Snacks/Other: Mangga, Alpukat, Oranges . more...
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nendenayurianti's Weight History
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