View Diet Calendar, 26 September 2020:
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1625 kcal
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Fat: 52.31g | Prot: 75.52g | Carbs: 216.87g.
Breakfast: 白吐司, 荷包蛋, 鮮奶茶. Lunch: 7-11 義式蕃茄蔬菜湯, 厚底意式芝士薄餅. Dinner: 無籽葡萄, 豬里肉(柳肉,瘦肉), 碗粿. Snacks/Other: 統一 布丁, 蘿蔔絲餅, 巧克力蛋糕(不加巧克力糖霜). more...
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1122 kcal
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Exercise:
9427步 - 10 hours, Resting - 6 hours, Sleeping - 8 hours. more...
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nicole02060206's Weight History
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