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1302 kcal
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Fat: 67.18g | Prot: 94.45g | Carbs: 81.89g.
Breakfast: 白玉米棒（加鹽，冷凍，水煮）, 無糖豆漿, 白饅頭, 蛋餅. Lunch: 炒空心菜, 新鮮豬肉香腸, 番茄湯（加水翻熱）, 雞蛋（整個）. Dinner: 番茄, 骨頭湯, 貢丸, 炒雞蛋（整個）, 櫛瓜, 烤雞. more...
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e11172001's Weight History
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