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I’m doing pretty good so far, but I’ve done good starting out in the past and then I blow it. Yesterday my husband made breakfast and I had two little 2oz sausage patties and after we ate I went to log my food and like to have had a heart attack because it was 430 calories just for them. So after a while it really is hard to stay on track when every thing you like is real high in calories and the food you don’t really like eating long term is not as appetizing. It gets boring. I’m just venting. I didn’t weigh in today. I think I’ll do that every other day or once a week. Haven’t decided yet, might do both😊
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1403 kcal
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Fat: 61.66g | Prot: 68.07g | Carbs: 157.44g.
Breakfast: Folgers Columbian Coffee , Splenda No Calorie Sweetener with Fiber, Equate Sugar Free Fiber Powder, Hills Bros. Sugar Free Double Mocha Cappuccino. Lunch: Ken's Steak House Lite Creamy Caesar Dressing, Good Sense Raw Sunflower Seeds, McCormick Bacon Flavored Bits, Marketside Hearts of Romaine, Trans-Ocean Seafood Snackers. Dinner: Great Value Canned Spinach, Chicken Breast (Skin Not Eaten). Snacks/Other: Pure Heart Seedless Watermelon, Spry Spearmint Chewing Gum, CVS Atomic Fire Balls, Lance Captain's Wafers Cream Cheese & Chives Crackers. more...
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