serinde's Journal, 17 Sep 13

Weigh In record (no journal entry) for 17 September 2013
83.0 kg Lost so far: 0 kg.    Still to go: 10.4 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 17 September 2013:
1547 kcal Fat: 54.07g | Prot: 88.60g | Carbs: 131.13g.   Breakfast: butter, half and half, Vermont Bread Company wheat bread, coffee, egg. Lunch: Tomatoes, Lettuce, Sabra Supremely Spicy Hummus, Roasted Broiled or Baked Chicken Breast, Matthew's All-Natural Honey 12 Grain. Dinner: Rose Wine, Cooked Summer Squash (from Fresh), Cooked Eggplant, Stonyfield Farm Organic Plain Whole Milk Yogurt, Lettuce, Roasted Broiled or Baked Chicken. Snacks/Other: Apples, Trader Joe's Organic Superfruit Spread, Matthew's All-Natural Honey 12 Grain, Cabernet Sauvignon Wine, Tartar Sauce, Crab Cake, Snack Cracker, Mayonnaise, Crab. more...
steady weight

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