qqqqqq66's Journal, 13 Jul 20

茭白筍炒杏菜、希臘優格+蘋果+杏桃+小番茄

View Diet Calendar, 13 July 2020:

267 kcal

Fat: 9.27g | Prot: 12.41g | Carbs: 41.16g. Lunch: 莧菜, 煮熟的竹筍（烹飪中加油）, 福樂頂級希臘式優酪（無加糖）, 油桃, 蘋果（去皮）. more...


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