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941 kcal
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Fat: 29.44g | Prot: 100.10g | Carbs: 66.84g.
Breakfast: 水煮蛋, 潤餅. Lunch: 台糖 香菇貢丸, 炒青菜, 煮熟的紅蘿蔔, 雞胸肉（油炸或煎）, 紫米飯. Dinner: 地瓜葉, 雞胸肉（油炸或煎）, 清蒸或水煮蝦, 櫛瓜. more...
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Maggiecc37's Weight History
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