VXDIAS's Journal, 24 Mar 20


View Diet Calendar, 24 March 2020:
500 kcal Fat: 6.56g | Prot: 57.00g | Carbs: 62.35g.   Breakfast:  Couve Manteiga Crua,  Maçãs Fuji,  Gengibre,  Limão. Lunch:  Tomates Cereja, Friboi Carne Moída Patinho,  Macarrão de Abobrinha. Dinner: Tomates Cereja, Friboi Carne Moída Patinho, Macarrão de Abobrinha. Snacks/Other:  Morangos, Sococo Água de Coco (200ml), Wickbold Torrada 100% Integral. more...

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