味增滑蛋雜燴餐😂 (雞蛋、蒟蒻、豆腐、洋蔥、豬肉片、雞胸肉)
View Diet Calendar, 08 February 2020:
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1001 kcal
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Fat: 45.06g | Prot: 109.90g | Carbs: 32.92g.
Dinner: 鹽, 雞蛋(整個), 雞胸肉, 全聯 洋蔥, 中華一番 蒟蒻卷, 皮蛋, 中華 超嫩豆腐, 全聯 豬梅花肉, 十全 味噌. more...
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2336 kcal
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Exercise:
Cardio - 20 minutes, Resting - 13 hours and 40 minutes, Sleeping - 10 hours. more...
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