jiang miang pork noodles
View Diet Calendar, 23 January 2020:
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1262 kcal
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Fat: 42.61g | Prot: 75.60g | Carbs: 147.33g.
Breakfast: Coffee with Soy Milk, Boiled Egg. Lunch: Green Tea, Heinz Broad Beans , Baby Spinach, Greenseas Tuna in Springwater, Avocados , Fennel Bulb, Capsicum, Cherry Tomatoes, Zucchini. Dinner: Sajo Wheat Noodles, Chicken Broth (Home Recipe), Bamboo Shoots , Spring Onions , Ginger , Garlic , Minced Pork , Cooking Wine , Shinho Soy Bean Paste, Cucumber (with Peel) , Cooked Japanese (Daikon) Radish (Fat Not Added in Cooking), Carrots . Snacks/Other: Potato Chips, Banana. more...
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![](https://m.ftscrt.com/static/images/box/membersicon.gif) Comments
That looks amazing, do you have a link to the recipe, please?
05 Feb 20 by member: sallyjmc
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Sure thing.
https://www.chinasichuanfood.com/dan-dan-noodles/
06 Feb 20 by member: beelee1
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