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dificil resistir ao um buffet, mas consegui
View Diet Calendar, 10 November 2019:
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1229 kcal
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Fat: 56.86g | Prot: 87.03g | Carbs: 99.50g.
Breakfast: Morangos, Pêssegos. Lunch: Rúcula, Beterraba Cozida, Seara Linguiça Toscana, Brócolis, Empanado de Berinjela, Repolho Verde, Alcatra. Dinner: Vigor Requeijão Light, Alface, Santa Clara Ricota Fresca, Ovo Frito, Tapioca, Nescau Nescau com Leite. Snacks/Other: Friboi Carne Moida, Amalfi Pão Integral. more...
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dani_305_es's Weight History
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