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51 kg
Lost so far: 6.2 kg.
Still to go: 1 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 13 September 2019:
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2502 kcal
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Fat: 110.47g | Prot: 89.32g | Carbs: 298.52g.
Breakfast: Granarolo Latte di Soia con Calcio e Vitamine, Fiocchi d'Avena. Lunch: Poggio del Farro Gallette di Farro Bio, Total 0%, Pesca, Santa Lucia Formaggio Fresco senza Grassi, Avocado. Snacks/Other: Algida Cornetto Caramello, Algida Cornetto Classico (75g), Mulino Bianco Crostatina al Cioccolato, Kinder Brioss, Fruyo 0% Mango, Yogurt Greco Total 0% , Mango, I Frutti del Convento Noci Sgusciate. more...
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Gaining 5.6 kg a Week
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