Gjallarhorn.'s Journal, 22 Mar 19

Weigh In record (no journal entry) for 22 March 2019
104.2 kg Lost so far: 18.4 kg.    Still to go: 8.2 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 22 March 2019:
2504 kcal Fat: 60.07g | Prot: 199.40g | Carbs: 280.62g.   Breakfast: Farmer Nuss-Frucht-Mix, Skyr Drink Pfirsich Maracuja, Milch 1,5%, Milch 1,5%. Lunch: Milch 1,5%, Desira Skyr Honig, Skyr Drink Pfirsich Maracuja. Dinner: Stockmeyer Truthahnbrust Gepökelt und Gegart, Cathedral City Cheddar, American Style American Vollkorn-Sandwich, Rote Zwiebeln, Tomatenmark, Sonnenblumenöl, Aldi Schinkengulasch, Weißer Reis (Langkorn). more...
Losing 4.9 kg a Week

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Gjallarhorn.'s Weight History


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