Gjallarhorn.'s Journal, 19 Mar 19

Weigh In record (no journal entry) for 19 March 2019
105.6 kg Lost so far: 17 kg.    Still to go: 9.6 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 19 March 2019:
2294 kcal Fat: 73.19g | Prot: 154.48g | Carbs: 245.13g.   Breakfast: Stockmeyer Truthahnbrust Gepökelt und Gegart, American Wraps Knoblauch, Milch 1,5%. Lunch: Gekochtes Ei, Milch 1,5%, Milch 1,5%, Skyr Drink Pfirsich Maracuja. Dinner: Crownfield Premium Müsli Früchte, Nüsse & Kerne, Granola Knusper Müsli, Armada Sardinen in Sonnenblumenöl mit Chili, Skyrella, Balsamico Creme, Tomatoes, American Style American Vollkorn-Sandwich, Böklunder Geflügelsalami Fettreduziert. more...
Losing 4.9 kg a Week

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Gjallarhorn.'s Weight History


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