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225 kkal
View Diet Calendar, 20 February 2019:
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1603 kcal
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Fat: 48.53g | Prot: 108.59g | Carbs: 176.90g.
Breakfast: Bakpia, Cireng, Pisang. Lunch: Cap Cay Kuah, Tempura Udang, Gulai Daging Sapi, Nasi Putih (Butir-Sedang, Dimasak), Daging Dada Ayam (Ayam Pedaging, Dipanggang, Dimasak). Dinner: Sup Ayam Kental (Kalengan), Pop Ice Pop Ice, Alfamart Kerupuk Kulit Kerbau. Snacks/Other: Tahu Isi, Granola Creations Gourmet Blend Dark Chocolate & Banana, Anlene Actifit Vanila. more...
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